A reader wrote in that she'd like the recipe for the fudgy chocolate sauce shown in the Westinghouse Buffet Fry Pan in my Woman's Day post. So here it is.
Preheat Westinghouse Immerse-A-Matic (love that name!) Fry Pan to 300 degrees.
When light goes off, turn heat indicator to "off."
Melt 1/4 cup butter in fry pan.
Stir in 1 cup chopped California walnuts.
Add one 6oz package (1 cup) Nestle's Semi-Sweet Chocolate Morsels
Stir till melted and smooth.
Serve warm over ice cream on cake.
If you don't have a Westinghouse Fry Pan, you can always heat the chocolate in the microwave or in a regular pan on the stove at a very low temperature.
But for true authenticity here's a link to a vintage Westinghouse skillet.
After doing an extensive Google search, I discovered this brand of fry pan is scarcer than hen's teeth! If you want one, I suggest you snap this one up right away. It's only $20.00.

